1. Essay Writing – Should Workers be Allowed to Continue Working as Long as They Want?

In many societies, it is common for workers to retire when they reach the age of 60 or 65. However, there is a growing debate about whether individuals should be allowed to continue working for as long as they want. In my opinion, there should be a mandatory retirement age, and workers should retire at a certain point in their lives.

One of the primary reasons for supporting a mandatory retirement age is to create opportunities for the younger workforce. Younger employees bring fresh ideas, innovation, and are well-versed in modern technology. Allowing older workers to stay in their roles indefinitely can hinder the progression of the younger generation and limit their chances for career growth. Mandatory retirement helps in maintaining a healthy balance between experienced and youthful talent in the workforce.

Furthermore, health-related concerns often arise as individuals age, impacting their productivity at work. Older workers may face more health issues, leading to increased sick leaves and reduced efficiency. This can negatively affect overall workplace productivity and put a strain on resources. A set retirement age ensures that individuals have a chance to enjoy their well-deserved rest and focus on their health after dedicating many years to their careers.

In conclusion, implementing a mandatory retirement age is beneficial both for the younger workforce and for the well-being of older employees. It allows for the infusion of new ideas and maintains a dynamic work environment. Additionally, it provides individuals with an opportunity to enjoy their retirement and prioritize their health. Overall, a well-balanced approach between experienced and younger workers contributes to a thriving and progressive society.

2. Essay Writing – Food Wastage and Its Solutions

Food wastage is a pressing global issue, with millions of tons of food being discarded daily. There are several reasons contributing to this problem, and effective solutions are needed to address it.

One of the primary reasons for food wastage is the changing attitudes towards money. With increasing affluence, people no longer value the conservation of food as they did in the past. Instead, unconsumed food is discarded, as individuals feel they can afford to buy more without much concern for wastage. Additionally, the competitive pricing of food products in various establishments encourages a “use it and throw it” mentality, leading to significant wastage.

Moreover, the abundance of food choices and marketing strategies play a role in this issue. Constant exposure to advertisements showcasing a wide variety of food products tempts people to try new items regularly. This encourages them to discard unconsumed food rather than store it for later consumption.

To combat this problem, awareness campaigns are crucial. Public education on the impact of food wastage and its consequences can change people’s mindsets and promote responsible food consumption. Various initiatives, such as fines for food wastage in hotels or community fridges to donate excess food to those in need, can be effective in reducing food wastage. Encouraging food preservation and responsible consumption practices will also play a significant role in tackling this issue.

In conclusion, food wastage is a serious problem that requires collective efforts to address. By raising awareness, implementing innovative initiatives, and encouraging responsible food habits, we can take meaningful steps towards reducing food wastage and ensuring a more sustainable future.